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Product Overview:
Sevardhan Arecanut is a well-known variety of processed arecanut (supari) originating mainly from the Karnataka and Maharashtra belt. Known for its balanced size, moderate flavor, and consistent polish, it is widely used in paan (betel leaf) blends, pan masala, and daily chewing applications. Sevardhan Supari holds a reliable place in both domestic and export markets due to its quality stability and affordable pricing.
Key Features:
π° Medium to Bold Size β Uniform and attractive appearance
πΏ Naturally Processed β Traditional sun-drying and polishing
π§ Moderate Flavor β Suitable for both plain and sweet supari mixes
π§ Low Moisture & High Shelf Life
π·οΈ Available in Multiple Grades β Raw, Boiled, Polished, Sliced
Specifications (Typical):
Type: Polished or Raw
Size: Medium to Large
Moisture: Below 10%
Foreign Matter: <0.5%
Shelf Life: 12β18 months
Packaging: 25kg / 50kg in Jute, PP, or Customized Bags
Common Uses:
Chewing with betel leaves (paan)
Sweet supari and flavored mouth fresheners
Religious and ritual offerings
Ayurvedic and herbal usage
Why Choose Sevardhan Arecanut?
β
Consistent quality and flavor profile
β
Affordable and suitable for bulk consumption
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Exported widely to Nepal, Bangladesh, UAE, Sri Lanka, and African countries
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Meets international trade standards for food-grade arecanut
HS Code: 08028010
Origin: India β Karnataka, Maharashtra
| Vendor | Blue Phoenix Exports |
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