Indian Turmeric

Indian Turmeric – The Golden Spice of Global Trade

Product Overview:
India is the largest producer and exporter of turmeric in the world, known for its rich color, earthy flavor, and high curcumin content. Cultivated in states like Andhra Pradesh, Tamil Nadu, Maharashtra, and Odisha, Indian turmeric is a staple in culinary, medicinal, and cosmetic industries globally. It is exported in various forms – fingers, powder, and value-added products.

Key Features:

• 🌾 Bright Yellow to Deep Orange Color

• 💛 High Curcumin Content (2% to 5%+)

• 🌿 100% Natural and Sun-Dried

• 📦 Export-Grade Packaging Ensures Purity & Freshness

• 🧼 Compliant with Global Food Safety, Organic, and Phytosanitary Standards

Popular Forms Exported:

• Turmeric Fingers (Whole Dried)

• Turmeric Powder

• Curcumin Extracts

• Organic Turmeric (Certified)

Popular Varieties:

• Salem Turmeric

• Alleppey Finger Turmeric

• Rajapuri

• Erode

• Nizamabad

Packaging and Quality:

• Packed in jute bags, PP bags, or cartons with moisture barriers.

• Available in bulk or consumer packs (custom branding optional).

• Quality-tested for purity, moisture, and curcumin level.

Popular Export Markets:

• 🇺🇸 USA

• 🇩🇪 Germany

• 🇦🇪 UAE

• 🇲🇾 Malaysia

• 🇧🇩 Bangladesh

• 🇯🇵 Japan

Why Choose Indian Turmeric?
✅ Globally trusted source with consistent quality
✅ High-curcumin varieties for enhanced medicinal value
✅ Available in both conventional and organic forms
✅ Competitive pricing and reliable export logistics

HS Code: 091030
Origin: India (Andhra Pradesh, Tamil Nadu, Maharashtra, Odisha, Kerala)