Cashew Nuts (Kaju)

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Indian Cashew Nuts (Kaju) – Premium Grade for Global Markets

Product Overview:
India is globally renowned for its high-quality cashew nuts, especially for their creamy texture, delicate flavor, and uniform grading. Grown mainly in the coastal regions of Kerala, Goa, Karnataka, Maharashtra, and Andhra Pradesh, Indian cashews are processed using state-of-the-art methods to retain their natural taste and health benefits. They are exported in a variety of grades to suit both retail and industrial needs.


Key Features:

  • πŸ₯₯ Naturally Sweet and Buttery Flavor

  • βœ… Processed in ISO/FSSAI-Certified Facilities

  • πŸ” Available in Multiple Grades (W180, W210, W240, W320, etc.)

  • πŸ“¦ Custom Packaging for Bulk or Consumer Retail

  • 🌍 Used in Snacks, Confectionery, Cooking & Baking


Grading Categories:

  • W180 (King Size) – Premium export grade, very large and uniform

  • W240/W320 – Most popular commercial grades

  • Split/Broken Grades – Suitable for sweets, spreads, and pastes


Packaging Options:

  • Vacuum-sealed pouches or tins

  • 10kg / 25kg bulk cartons

  • Custom private labeling available


Popular Export Markets:

  • πŸ‡ΊπŸ‡Έ USA

  • πŸ‡¦πŸ‡ͺ UAE

  • πŸ‡³πŸ‡± Netherlands

  • πŸ‡―πŸ‡΅ Japan

  • πŸ‡ΈπŸ‡¦ Saudi Arabia

  • πŸ‡¬πŸ‡§ UK


Why Choose Indian Cashew Nuts?
βœ… Naturally processed without additives
βœ… High yield, low moisture, and long shelf life
βœ… Complies with international food safety and hygiene standards
βœ… Competitive prices with assured timely delivery


HS Code: 080132
Origin: India (Kerala, Karnataka, Goa, Maharashtra, Andhra Pradesh)