Indian Tomato

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Indian Tomato – Fresh, Juicy, and Export-Ready

Product Overview:
India produces high-quality tomatoes prized for their vibrant red color, juicy texture, and balanced flavor. Major tomato-growing regions include Maharashtra, Karnataka, Andhra Pradesh, and Tamil Nadu. Indian tomatoes are carefully harvested, sorted, and packed to ensure they reach global markets fresh and in prime condition. They are popular for fresh consumption as well as processing into products like puree and paste.


Key Features:

  • πŸ… Bright Red, Firm, and Juicy Tomatoes

  • 🌿 Grown in Optimal Climatic Conditions

  • πŸ“¦ Export-Grade Packaging to Maintain Freshness

  • 🧼 Compliant with International Food Safety and Phytosanitary Standards

  • 🌍 Suitable for Fresh Markets and Food Processing


Popular Varieties for Export:

  • Roma

  • Pusa Ruby

  • Arka Rakshak

  • Cherry Tomato (select markets)


Packaging and Quality:

  • Packed in ventilated cartons with cushioning to minimize bruising.

  • Graded by size, ripeness, and firmness based on buyer requirements.

  • Exported with cold chain logistics to extend shelf life.


Popular Export Markets:

  • πŸ‡ΈπŸ‡¦ Saudi Arabia

  • πŸ‡§πŸ‡© Bangladesh

  • πŸ‡³πŸ‡΅ Nepal

  • πŸ‡±πŸ‡° Sri Lanka

  • πŸ‡¦πŸ‡ͺ UAE


Why Choose Indian Tomatoes?
βœ… Consistent quality and vibrant color
βœ… High nutritional value and great taste
βœ… Strict adherence to international safety and quality standards
βœ… Reliable supply and efficient logistics


HS Code: 070200
Origin: India (Maharashtra, Karnataka, Andhra Pradesh, Tamil Nadu)