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Product Overview:
India produces some of the finest pineapples, known for their sweetness, juiciness, and vibrant aroma. Predominantly cultivated in the northeastern states like Assam, Meghalaya, Tripura, as well as in Kerala and West Bengal, Indian pineapples are harvested at peak ripeness and packed carefully to preserve freshness during export. These pineapples are highly favored in global markets for fresh consumption and processing.
Key Features:
π Naturally Grown in Diverse Indian Climates
π Sweet Flavor with Juicy, Tender Flesh
π¦ Careful Harvesting and Packing for Long Shelf Life
π§Ό Compliant with International Food Safety Standards
π Available Fresh and Processed (Canned, Juice, Slices)
Popular Varieties for Export:
Queen
Kew
Mauritius
Packaging and Quality:
Exported in ventilated cartons, trays, or bulk packaging with cushioning to prevent damage.
Graded by size, weight, and ripeness.
Suitable for fresh export and further processing industries.
Popular Export Markets:
πΈπ¦ Saudi Arabia
π¦πͺ UAE
π§π© Bangladesh
π²πΎ Malaysia
πΈπ¬ Singapore
Why Choose Indian Pineapples?
β
 Superior taste with balanced sweetness and acidity
β
 Wide availability with consistent quality
β
 Compliance with global phytosanitary and safety regulations
β
 Flexible packaging and private labeling options
HS Code: 080430
Origin: India (Assam, Meghalaya, Tripura, Kerala, West Bengal)
| Vendor | Blue Phoenix Exports | 
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