Raisins (Kishmish)

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Indian Raisins (Kishmish) – Naturally Sweet & Sun-Dried Goodness

Product Overview:
India is one of the leading exporters of premium-quality raisins, primarily produced in the sun-rich regions of Maharashtra, Karnataka, and Tamil Nadu. Indian raisins are made from carefully selected seedless grapes that are sun-dried or mechanically dehydrated to preserve their natural sweetness, chewy texture, and nutritional benefits. They are widely used in the confectionery, bakery, culinary, and health food industries.


Key Features:

  • πŸ‡ Naturally Dried and Sweet

  • 🌞 Sun-Dried or Dehydrated for Maximum Freshness

  • πŸ“¦ Export-Grade Packaging in Bulk and Retail Packs

  • 🧼 Processed in ISO, HACCP & FSSAI Certified Facilities

  • 🌍 Ideal for Direct Consumption, Cooking, and Food Processing


Popular Varieties:

  • Green Raisins – Soft, sweet, and commonly used in sweets

  • Black Raisins – Sun-dried, high in antioxidants

  • Golden Raisins – Light color, used in baking and snacks

  • Brown Raisins – Naturally dried from Thompson Seedless grapes


Packaging Options:

  • Vacuum-sealed or nitrogen-flushed packs (100g–1kg)

  • Bulk packaging (10kg / 20kg corrugated boxes)

  • Custom private labeling available


Popular Export Markets:

  • πŸ‡·πŸ‡Ί Russia

  • πŸ‡§πŸ‡© Bangladesh

  • πŸ‡¦πŸ‡ͺ UAE

  • πŸ‡¬πŸ‡§ United Kingdom

  • πŸ‡±πŸ‡° Sri Lanka

  • πŸ‡²πŸ‡Ύ Malaysia


Why Choose Indian Raisins?
βœ… Uniform size and naturally sweet flavor
βœ… Wide range of varieties and grades
βœ… Hygienically processed and sorted
βœ… Long shelf life and moisture-protected packaging


HS Code: 080620
Origin: India (Maharashtra, Karnataka, Tamil Nadu)